1. Published

   Spatial behaviour of sheep during the neonatal period: Preliminary study on the influence of shelter

   Pritchard, C., Williams, P., Davies, P., Jones, D. & Smith, A., 1 Jul 2021, In: Animal. 15, 7, 100252.

   Research output: Contribution to journal › Article › peer-review

2. Published

   Use of commercial bio-inoculants to increase agricultural production through improved phophorous acquisition.

   Oween, D., Williams, A. P., Griffith, G. W. & Withers, P. J., 17 Oct 2014, In: Applied Soil Ecology. 86, p. 41-54

   Research output: Contribution to journal › Article › peer-review

3. Published

   Barriers and opportunities facing the UK Peatland Code: a case-study of blended green finance

   Moxey, A., Smith, M-A., Taylor, E. & Williams, P., 1 Sept 2021, In: Land Use Policy. 108, 105594.

   Research output: Contribution to journal › Article › peer-review

4. Published

   Net Zero requires ambitious greenhouse gas emission reductions on beef and sheep farms coordinated with afforestation and other land use change measures

   McNicol, L., Williams, N., Chadwick, D., Styles, D., Rees, R. M., Ramsey, R. & Williams, P., 1 Mar 2024, In: Agricultural Systems. 215, 103852, 103852.

   Research output: Contribution to journal › Article › peer-review

5. Published

   Strategies to reach zero carbon beef and sheep production on Welsh farms

   McNicol, L., Williams, P., Styles, D., Rees, R. M. & Chadwick, D., 1 Apr 2022, Animal - science proceedings. 1 ed. Vol. 13. p. 8-9

   Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

6. Published

   The nutritional value of meat should be considered when comparing the carbon footprint of lambs produced on different finishing diets

   McNicol, L., Perkins, L., Gibbons, J., Scollan, N. D., Nugent, A., Thomas, E., Swancott, E., McRoberts, C., White, A., Chambers, S., Farmer, L. & Williams, P., 20 Feb 2024, In: Frontiers in Sustainable Food Systems. 8, 1321288.

   Research output: Contribution to journal › Article › peer-review

7. Published

   Energy recovery in the water industry using micro-hydropower: an opportunity to improve sustainability

   McNabola, A., Coughlan, P., Corcoran, L., Power, C., Williams, A. P., Harris, I., Gallagher, J. & Styles, D., 1 Feb 2014, In: Water Policy. 16, 1

   Research output: Contribution to journal › Article › peer-review

8. Published

   Energy recovery in the water industry: an assessment of the potential of micro-hydropower

   McNabola, A., Coughlin, P. & Williams, A. P., 1 Jun 2014, In: Water and Environment Journal. 28, 2, p. 294-304

   Research output: Contribution to journal › Article › peer-review

9. Published

   Microbiological quality of chicken wings damaged on the farm or in the processing plant.

   Malpass, M. C., Williams, A. P., Jones, D. L. & Omed, H. M., 1 Jun 2010, In: Food Microbiology. 27, 4, p. 521-525

   Research output: Contribution to journal › Article › peer-review

10. Published

    Riparian research and legislation, are they working towards the same common goals? A UK case study

    Lozano de Sosa Miralles, L., Williams, A., Orr, H. H. & Jones, D. L., Apr 2018, In: Environmental Science and Policy. 82, p. 126-135

    Research output: Contribution to journal › Article › peer-review